Renovation Boot Camp, Research Paper Example

Introduction

Homeowners have important decisions to make in developing project requirements in the process of renovating a kitchen. There are important decision-making questions related to project requirements that should be considered. What is the cumulative cost of renovation? Which resources are required to complete the project? What are the necessary inputs are outputs involved in the project? (Siegerman, 2011) This paper answers the above questions in order to come up with a kitchen with the desired qualities, but at minimum cost. Costs, materials, and practices will be handy in answering the above questions. Such information will be helpful to develop a budget, hiring contracts, bid requirements, and project plan.

Resource Requirements

The most important resource in this project is capital amounting to about $32,000. This is the average amount for the size of a kitchen ranging from 150 to 160 square foot (Slack-Smith, 2012). Out of this, about $12,800-16,000 will be used for purchasing construction materials as well as labor. The blueprints are expected to cost $1,000, actual construction cost will range from $8,800 to $12,000, and the interior designer cost will be $3,000. Based on Long-Term Return on Investment, ROI, the kitchen, in the right neighborhoods, is capable of returning 67-77% of its initial cost.

The second most important resource is labor. The project manager has the duty for contacting designers, contractors, and manual laborers to actualize the project. The cost of labor is low since the main stakeholders are inmates. The inmates will also benefit from the project since they are expected to get a constant food supply. Additionally, skills and knowledge is another resource requirement (Siegerman, 2011). The project manager will be in charge of selecting the best team to ensure that the objectives of the projects are achieved. Contractors and designers will be handpicked to ensure they possess the right skills for the project. The inmates selected will be closely examined to ensure that their motives augers with the objectives of the project.

Project Requirements

The success of the renovation process is anchored by the project plan. Although this project has been assigned limited time, the project manager must ensure ample time is allocated to each phase to eliminate negligence. Additionally, proper time management is important to ensure that the cumulative cost upon completion does not exceed the budget. If the project is lagging behind time, the project manager should focus of employing more labor to ensure the project schedule is retained (Slack-Smith, 2012). Conversely, the project manager is compelled to sacrifice on time schedule due to environmental conditions that are deemed to affect the quality of the kitchen.

Additionally, the entire project plan should be consistent to the standard procedures. For instance, the dimensions allocated to the kitchen windows, doors, plumbing, and power should adhere to ideal standards for a kitchen with a floor area of 160 square foot. It should also adhere to legal and practical adjustments to avoid potential error that may affect the life of the kitchen, for instance, the sequence of installing various features (Siegerman, 2011). It is practically wrong to install pipes, drains, plumbing fixtures, and water before completing the structural work. Finally, the project should adhere to environmental deliberations to ensure it adheres to the government guidelines for constructing homes.

Inputs and desired Project Output

The main inputs to the project are capital, labor, and construction materials. Capital is required to purchase construction materials, payment of labor, and other miscellaneous activities. Most of the monetary input is directed towards the acquisition of materials and labor. Other capital requirements include surveying and designing. Labor input is readily available since manual labor will be provided by inmates. This eliminates the extra costs incurred to deploy labor. The basic construction materials include building blocks, cement, and sand. Secondary materials include filtration systems, garbage disposal facilities, hot water systems, refit sinks, taps, and energy-efficient electrical appliances among others (Slack-Smith, 2012).

The output requirement of the structure is a renovated kitchen that will save state’s money. Reasonably, the kitchen will be cost efficient since it utilizes free labor from state’s inmates. With the health risks associated with many kitchens, the energy-saving electrical appliances will provide the right amount of light to affect microbial growth (Siegerman, 2011). The solid design of the structure is ideal in increasing the longevity of the kitchen. Based on ROI, the structure will be in a position to return 67-77% of its initial cost. The kitchen will also be apt with the latest technologies such as filtration systems, hot water systems, and refit sinks, which in turn, increases on its efficiency.

Conclusion

From the findings of this paper, the project manager will be able to determine all resource requirements, project requirements, as well as necessary inputs and outputs of the project. The required financial investment is low since the state’s inmate will provide free labor. Consequently, free labor reduces the cumulative cost of the project. The solid structure is ideal under the prevailing conditions since it adheres to all environmental and legal guidelines. Additionally, it is environmentally friendly since embraces green technologies such as energy-saving appliances and hot water systems.

References

Siegerman, R. (2011). Renovation Boot Camp: Kitchen: Design and Remodel Your Kitchen Without Losing Your Wallet, Your Mind or Your Spouse. York: Yorkshire Publishing Group.

Slack-Smith, J. (2012). Your Property Success with Renovation. New Jersey: John Wiley & Sons.