The Olive Garden Restaurant Review, Essay Example

The Olive Garden is known for its well-selected menus dedicated to featuring highly vegetarian and healthy defined food selections. Practically, it could be noted that with such form of food choices, the Olive Garden Restaurant offers an invigorating food choice that a wide array of customers could choose from. This insists on the heightened form of reputation that the business itself is noted for. With the menus following a highly-Italian setup, the restaurant’s ambiance follows through the same reputation. Low lights and practically designed tables that highly features the Italian culture; this is what the Olive Garden is well noted for. Customers often keep coming back for the fine ambiance of the restaurant making the actual eating time more enjoyable and practically satisfying.

Matched up with the perfect set of menus, customers of the Olive Garden are served well with their expectations that are better improved by the ambiance that the restaurant is known for. What else makes the experience exceptional? The service that the staff members of the restaurant provide is what makes the experience more definitive; one that would specifically make the clients feel welcomed thus receiving good service from the individuals who are assigned to assist the customers. One thing that was exceptional in the process is that each table is assigned to one dining staff. This makes it easier for the waiter/waitress to give attention to a customer with a properly focused manner. Noticeably, the customers are then given what they need, when they need [this is especially true when specific requirements are asked for by customers in relation to how particular menus they have ordered ought to be prepared]. Customizing meals for loyal customers make it easier for the organization to keep good clients who are willing to spend time in the restaurant and is also considered as an exceptional feature of the eatery. Italians are noted for good food, and by offering customers the freedom to choose specific preparation styles for the food they want to eat makes the experience more satisfying to the palate.

As for the pricing of the menus offered, Olive Garden’s food is right on the money; everything that has been paid for is added into the value of the food that has been paid for. Relatively, It could be realized that the capacity of the restaurant to give what the customers long for makes a definite impact on the name that the restaurant carries especially among members of the market that they are able to save. This reputation makes it easier for worded marketing to pass on positively from one specific customer towards another prospected client. What else is the restaurant’s administration doing to increase positive reputation among its expected customers?

Creating meal vouchers for discounts and free meals is a sure come-on from the operators of the restaurant. Franchises from all over the land are asked to follow a standard form of service that the organization is noted for. Relatively, this means that the people serving in the restaurant are following a particular protocol that would determine the overall service reputation of the business. When promos are served in a specific franchise, there are particular promos that are also empowered to be followed by other branches [depending on the needs and demands of the market that they tend to serve]. What is insisted on most of these marketing operations to redefine the function of the business is that of the desire of the company to gain more customers through redefining the services and the food that they are willing to customize to meet up with what satisfies the palate of the market it hopes to influence. For someone who loves food but wants to eat with the perfectly defined ambiance, the Olive Garden is a surely positive and worthy choice to make.